Spicy Beef with Basil

Easy | Spicy | 15 min | x2

Thai basil beef (Pad Gra Prow) is the most beloved Thai street food dish.
A fantastic dish bursting with flavour.

INGREDIENTS

Spicy Beef with Basil ingredients
 Beef sirloin steak (sliced) 200g
Wok Sauce Chilli & Thai Basil 1 sachet
Broccoli florets (chopped) 1 bunch
Baby corn (chopped) 60g
 Cherry tomatoes (quartered) 5 pieces
Basil leaves (chopped) 1 bunch

INSTRUCTIONS

1
Thai Fried Pork with Garlic

Stir-fry the beef

Heat 1 Tbsp vegetable oil in a wok (or a pan) on a high heat. Place the sirloin into the wok and stir-fry until almost cooked through.

2
Thai Fried Pork with Garlic

Stir in the sauce

Pour 1 sachet of Wok Sauce “chilli & Thai basil” into the wok. Stir until the beef is lathered in sauce.

3
Thai Fried Pork with Garlic

Add the vegetables

Add the broccoli florets, baby corn and cherry tomatoes into the mixture. Simmer and stir occasionally until the vegetables are cooked through.

4
Thai Fried Pork with Garlic

Plate your dish

Plate the Spicy Beef with Basil with a portion of rice or pasta. Garnish with a handful of fresh basil before serving.